Hi guys! I just got back from my trip to NYC (for the marathon!) and thought I’d share a few things that I ate while I was there….
I had dinner the first night at Dirt Candy, a great vegetarian restaurant in Manhattan. For my appetizer, I had the Mushrooms that came with this amazing truffle mousse:
Then, the night before I ran the marathon, I ate at the “Marathon Eve Experience” dinner in Central Park and had a great meal of steamed veggies, vegetable pasta, a wheat roll and a green salad. At the end of the dinner we all got McIntosh apples to take with us and they were the best
*Check back soon for more details on my marathon experience!